Ingredients:
- Cooked sausage 300 grams
- Potato 3 pieces
- Green peas 200 grams
- Chicken egg 6 pieces
- Mayonnaise 300 grams
- Pickles 3-4 pieces
- Carrot 1 piece
- Onion 1 piece
- Salt, pepper to taste
Cooking method:
Step 1. Boil eggs in a steep, peel and finely chop using an egg slicer.
Step 2 Boil potatoes, peel and finely chop.
Step 3 Boil carrots, peel and cut into cubes.
Step 4 Sausage also cut into cubes.
Step 5 Then chop the pickles into cubes.
Step 6 Dice the onion.
Step 7 Mix all prepared ingredients in a deep bowl, add green peas. Salt to taste, pepper.
Step 8 Season salad with mayonnaise. Mix.
Bon Appetit!
