Ingredients:
- Hard cheese 500 grams
- Flour 3 tbsp. spoons
- Mayonnaise 3 tbsp. spoons
- 5 eggs
- Minced chicken 1 kg.
- Onion 2 pieces
- Salt to taste
Cooking method:
Step 1. Beat eggs with a whisk.
Step 2Grate the cheese on a coarse grater and add to the eggs along with mayonnaise. Mix.
Step 3 Add flour. Put half of the finished dough on a baking sheet pre-coated with baking paper.
Step 4 Put in the oven bake for 15 minutes at 180 degrees. Repeat with the second half of the dough.
Step 5 It turned out two large cakes, cut them in half.
Step 6 Chop and fry the onion until golden brown.
Step 7 Mix fried onions with minced meat, salt and pepper to taste.
Step 8Cover the baking dish with foil.
Step 9 Put half of the cake on the bottom of the mold
Step 10 Put a third of the stuffing on it.
Step 11Cover the filling with another half of the cake. Put another third of the minced meat on top, then another half of the second cake and the remaining minced meat on it.
Step 12Put the last piece of cake on top.
Step 13 Wrap the pie in foil and bake in the oven at 180 degrees for one hour. After that, take out the cake and without turning, let stand for another 15 minutes.
Bon Appetit!
